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$26.70San Marzano DOP tomatoes originate from the small town of San Marzano sul Sarno, near Naples, Italy, and were first...
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$8.99Orecchietta means "little ear" in Italian, as reflected in this pasta's unique shape. The selected semolina wheat...
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$8.99Paccheri is a broad, tube-shaped pasta absent ridges. The selected semolina wheat used in this pasta is strictly of...
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$8.79Since the early 1900's, Rustichella d'Abruzzo pastas have been crafted from two simple ingredients: stone ground...
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$8.49Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. Their Linguine is far...
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$8.19Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. Their Fettuccine are made...
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$8.95Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. Their Penne Rigate is a...
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$10.49Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. Their Fusilli col Buco is...
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$12.00The villages perched along the rocky coastline if Italy are home to Liguria's most famous pasta. Trofiette...
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$9.95From a family-owned, small-scale producer in Umbria Air-dried to preserve structure & flavor ...
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$12.99Sicilian lemon zest brightens this supple egg pasta (in a shape similar to fettuccine), granting it a sweet aroma...
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$16.99Enjoy the flavor of fresh basil year-round From France's most respected producer of specialty oils a...
Stock your pantry and buy yourself some peace of mind.
Because nobody knows how long the coronavirus restrictions on restaurants and social gatherings will last, cooking and eating at home is the new normal... every single day. We're cleaning out our pantries, tossing the out-of-date items, and restocking. We're getting reacquainted with our cookbooks. Recipe sites are humming, making it easy to try something new, or concoct a dish from what you've got on hand, in the pantry and the fridge.
Here at the Savory Pantry, our physical stores are open and our mail order business is alive and well. We'll ship pantry essentials from our shelves to yours, so browse our selection of pastas, olive oils, sauces, vinegars, mustards, tinned fish, and more. We've got pancake mixes, syrups, and jams: family breakfast isn't just a weekend affair anymore! Try some new ingredients like Ortiz anchovies from Spain. They can set you on path toward a dish you've never made before. Becoming a more adventurous cook might just be an unintended consequence of Covid-19.
Entertaining and enjoying food with friends and family will return, and we all look forward to that moment. But for now we've got our pantries and closest loved ones to nourish us, body and soul.
